Something Different in Salt Lake City
Not a cookie. Not a soda. Not what you’ve had before.
Parfé Diem · Sugarhouse, SLC
Salt Lake City has a lot of cookie shops. It has dirty soda on every corner. It has dessert concepts that were exciting the first time and forgettable by the third. Parfé Diem is none of those things.
We make handcrafted pudding parfaits — scratch-made from the pudding base to the vanilla wafers, layered by hand in Sugarhouse and built to be unlike anything else in the valley. No gimmicks, no powder-mix pudding, no shortcuts.
If you’ve been looking for a genuinely unique dessert experience in Salt Lake City, this is the one. We’ve been open since August 2023, and the reaction every time someone tries it for the first time tells us everything we need to know.
Why Parfé Diem?
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Made From Scratch
Every pudding base, every wafer — made in-house. No powder mixes, no shortcuts, no compromises.
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Dedicated GF Kitchen
Our gluten-free parfaits are made in a separate kitchen with our own scratch-baked GF wafers.
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Award-Winning
City Weekly Best Comfort Food. Yelp Top 100 Local Businesses. Utah Black Chamber Business of the Year.
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Open Late
11am to 11pm daily — including Sundays. Because dessert cravings don't follow business hours.
Find Us in Sugarhouse
2040 S 1000 E
Sugarhouse, Salt Lake City, UT 84105
Open daily · 11am–11pm · Yes, Sundays too