Gooey Butter Cake
St. Louis’ most famous dessert. Now in Sugarhouse.
Parfé Diem · Sugarhouse, SLC
If you know, you know. If you don’t — gooey butter cake is a St. Louis original: dense, buttery cake with a signature gooey center that refuses to apologize for itself. We brought it to Salt Lake City in bar form, made it gluten-free optional, and put it next to a parfait so you have to make a real decision.
Available by the bar or by the slab. Order a 25-bar slab for events, catering, or your own personal stash. We don’t judge.
- ✓ GF Version Available
By the slab
- Slab · 25 bars $82.50
- GF Slab · 25 bars $93.50
Why Parfé Diem?
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Made From Scratch
Every pudding base, every wafer — made in-house. No powder mixes, no shortcuts, no compromises.
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Dedicated GF Kitchen
Our gluten-free parfaits are made in a separate kitchen with our own scratch-baked GF wafers.
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Award-Winning
City Weekly Best Comfort Food. Yelp Top 100 Local Businesses. Utah Black Chamber Business of the Year.
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Open Late
11am to 11pm daily — including Sundays. Because dessert cravings don't follow business hours.
Find Us in Sugarhouse
2040 S 1000 E
Sugarhouse, Salt Lake City, UT 84105
Open daily · 11am–11pm · Yes, Sundays too